Description

Chalong Bay distillery, located on the island of Phuket, Thailand, produces the renowned rum of the same name. Founded in 2012, the distillery takes an artisanal approach, using high-quality locally harvested Thai sugarcane. Prioritizing traditional production methods, such as fermentation in stainless steel tanks and distillation in copper pot stills, Chalong Bay creates distinct and high-quality rums. Committed to sustainability, the distillery seeks eco-friendly practices in its production.

Main Data

Producer: Chalong Bay
What: NV
Capacity: 700 ml
Alcohol Content: 57%
Region: Phuket
Castes: sugarcane
Country: Thailand

Contains Sulfites